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Step 1:Quick Pour Fondant Icing

Quick-Pour Fondant Icing is a great choice for covering cakes, cupcakes, cookies or petits fours with a dazzling silky finish. Place lightly iced cakes, cupcakes (narrow end up) or petits fours on cooling grid above a drip pan before pouring.

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Creator:Kristin MMarie
Source: www.wilton.com/recipe/Quick-Pour-Fondant-Icing-1
Views: 363

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